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GS1 HK Food Safety Forum 2022

31 Aug, 2022

HKBU Interim Chief Innovation Officer Prof. Terence Lau and industry experts joined GS1 HK Food Safety Forum 2022. At the Pioneers Panel Discussion: Using Data & Analytics To Improve Food Safety and Drive Supply Chain Integrity, Prof. Lau moderated a panel discussion with industry representatives from Fulum Group Holdings Ltd., Sun Fat Heung Food Products Ltd., and Yamato Logistics (HK) Ltd. on how leaders within the food sector have overcome barriers and are working to adopt data & analytical tools as a way of augmenting and improving their food safety and supply chain management. They also made suggestions on how to balance food safety, traceability and supply chain integrity under the “Post-Pandemic” period.

Themed "Food Safety and Consumer Trust: Navigating the Road Ahead", the annual GS1 HK Food Safety Forum 2022 brings together over 400 industry experts and practitioners to improve food traceability practices as well as to drive effective adoption of international standards and technology for food management systems, thus mitigating food risk along the end-to-end supply chain, building consumer trust and enhancing brand image.